Investing in
Future Food
A collaboration between FermenTas and Startupbootcamp Australia.
With contributions from University of Tasmania, Milk Road and Tenacious Ventures, presented by Anna Barlow from SBCA.
Start the day off with $50k in ‘agriCULTURED investment dollars’ and choose the businesses you want to invest in!
Join these professional investment sharks to learn all about angel investing in exciting new businesses and hear from 6 startups…from fledgling ideas to growing businesses in the agrifood sector, learn how our investors identify those destined for success and join them at the beginning of their journey, warts and all.
Who will succeed?
You’ll get a behind the scenes look at 6 startups pitching and sharing what it takes to make a business a success from the initial germ of an idea to the work behind attracting investment to turn it into a reality. As a recognised UNESCO Creative City of Gastronomy, see what makes a start-up tick in Launceston and help build the entrepreneurial culture in the North to drive the future we’re creating for ourselves.
Dates:
Friday, 4th August
Time:
9.00am-5.00pm
Pricing:
$120
Location:
Enterprize, Macquarie House.
Civic Square, 92 Cameron St, Launceston
Speakers:
Sharks to include angel investment experts:
Leonore Ryan (UTAS),
Jacqui Bloom (Startupbootcamp),
Adam Gregory Goern (Milk Road)
and special guest VC investor Matthew Pryor from Tenacious Ventures
Event Partners
