Conversations in the City

Presented in partnership with Grain of the Silos

Adaptation

Conversations in the City is where community and agriculture come together for an inspiring exchange of ideas and knowledge. Hosted at Peppers Silo Hotel in Invermay, this year’s event invites you to explore diverse perspectives, expand your networks, and celebrate the dynamic interplay of food, culture, and conversation.
Explore an array of thought-provoking topics, including food innovation, natural capital, agritourism, food security and policy, climate change adaptation, sustainability, and the importance of supporting local. Led by broadcaster and gastronome Simon Marnie, the event will feature speakers who are passionate about building adaptation and resilience within our food systems. We will link to a UNESCO Gastronomy City overseas to further enrich the discussions, connecting attendees with global insights.

Lunch will feature an outstanding paddock-to-plate experience, crafted by the talented chefs at Grain of the Silo. Highlighting the finest local ingredients, this menu is designed to inspire. A long lunch giving attendees an opportunity to network and connect.

Paul West will join us as this year’s Festival Ambassador. Paul is a passionate advocate of growing food in backyards, cooking simple, nutritious meals and fostering connections to community and country. Paul is a co-founder of Grow it Local, works as a broadcaster and is an author.

Conversations in the City brings food and culture to the forefront of Launceston, Tasmania’s UNESCO Creative City of Gastronomy.