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Fermentation

Activation

Get ready to activate your taste buds and embark on a flavourful adventure at Fermentation Activation presented by FermenTasmania & Harvest Market Launceston.

Welcome to Fermentation Activation, a hands-on experience that celebrates the magic of fermentation!  This year we will be exploring the art and science of kimchi.  During this workshop, our trained volunteers will guide you through the steps to make this fermented wonder at home.  This FREE event will be held at Harvest Launceston Farmer’s Market on Saturday, August 5th, but tickets are limited so make sure to book yours today! 

Bring along a 250ml (wide mouth preferred) clean jar, and take home your very own kimchi to watch ferment before your eyes. Sue Glynn, from KimchiMe will be on hand to answer any questions and present a live cooking demonstration, celebrating this Korean staple.

Dates:

Saturday 5th August

Time:

Market: – 8.30am – 12:30pm

Kimchi Workshop – 9.00am – 11.00am

Pricing:

FREE

Register to participate

Location:

Harvest Market Launceston

71 Cimitiere Street, Launceston

Notes:

BYO clean 250ml, wide mouth jar

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We pay our respects to the Traditional Custodians of country. We pay our respects to the Elders past, present and emerging to whom our place is of cultural significance. We acknowledge today’s Aboriginal community on all Lutruwita, who are the custodians of this island, and we recognise their continuing connection to land, waters, and culture.